A dupe for my favourite pie
And do we really need all that butter?
Welcome to newsletter #37!
Lick my Plate is now six months old. Yay!
At the half year mark, it seems a good time to make some adjustments.
My original intention was to write three posts a week for paid subscribers and one for free subscribers. But I soon noticed is that three is WAY too many! Not only for me to produce, but for subscribers to enjoy. It re…
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